German newcomer and Kansas native: Cultural perspectives on the State Fair
The fairgrounds in Hutchinson through a pair of unique lenses.
German in the American heartland
Written by Rabia Kübra Can:
The heartland of the United States, frequently referred to as “flyover country,” is not necessarily known for making international headlines. From a German perspective, the Kansas State Fair is an unexpected surprise, offering an intriguing window into both American and Kansan culture.
These uniquely American fairs are significant for what they reveal about the nation’s cultural identity and the special character of Kansas.
State fairs in the United States are more than just annual events; they are a microcosm of American culture and a reflection of regional diversity. The Kansas State Fair, with its century-long history, stands as a testament to enduring traditions of the American heartland.
The fair is a catalyst community unification. It’s a place where neighbors reconnect, families create cherished memories, and friendships are forged. In an era where digital screens often dominate our interactions, the Kansas State Fair serves as a vivid reminder to the significance of face-to-face interactions — an experience that reaches well beyond the fair’s confines.
But it’s not just about the people; it’s also about the land. Agriculture is at the core of this event. The fairgrounds come alive with displays of meticulously groomed livestock and arranged crops. The cornerstone role of farming in Kansas life is obvious to visitors.
In recent years, the fair has also evolved to showcase innovation in agriculture. The AgTech showcase is a glimpse into the future of farming. It demonstrates how Kansas farmers are embracing technology to ensure a prosperous future for the state’s agricultural sector. It’s serves as a testament to the American spirit of progress and adaptation.
Beyond agriculture, the fair highlights American indulgence. The Midway dazzles with a variety of fried delights, towering ice cream cones, and thrilling rides. Additionally, the Taste of Kansas section offers a culinary journey through the state’s varied flavors. From smoky barbecue to ethnic cuisines, it reminds its visitors that the American identity is a tapestry woven from the threads of countless cultures.
The Kansas State Fair, while undoubtedly Kansan, reflects the broader American spirit by celebrating all the things that make America a remarkable and ever-evolving nation. From an international perspective, it’s a delightful surprise and a fascinating glimpse into the heartland of the United States.
Kansas native in September
Written by Tristan England:
Growing up, September was always an exciting month, because September meant it was fair time once again. I still remember excitedly getting into the family car, driving the half hour to the fairgrounds in Hutchinson, and having my little grade-school mind blown.
I remember seeing the bright colorful stands selling food I had never seen or heard of before, a petting zoo full of animals I could only see there, and rides that made you want to scream with excitement.
About a decade and a half later, the Kansas State Fair still holds a lot of the same appeals to me. Wandering the fairgrounds, finding my favorite root beer stand that has their formula so sweet bees will harass the cup trying to get a taste, looking at all the stands sell stuff I would never use and yet I’m tempted to hear offers from, and marveling at the fact that somebody managed to grow a pumpkin that was so big it had to be brought in on pallets.
Another tradition, the butter sculpture, always catches my attention. This year it was a sculpture of Amelia Earhart, one of the state’s most famous pilots. It portrayed the famous femme flier entirely in a power pose of pride, along with the slogan translated from the Kansas seal: “To the stars through difficulty.”
One of my favorite rides, the Ye Old Mill, was back in action again, providing some fun scares and splashes in the five minute long boat ride. Though the ride has been notoriously infamous for being shut down for repairs, this year it was open and operating in full swing.
The Mill is a horror boat ride centered in the middle of the fairgrounds main food area, meaning you can grab a bite to eat from the fair acclaimed Outlaw Fries, the towering Cottonwood Court, or the various food stands that sell stuff cucumbers, cheese curds, massive cups of lemonade, or various other fair food that makes many think “Yep, today’s my cheat day.”
For me, the fair is a tradition. Every year as far back as I can remember I’ve had at least one day set aside for the State Fair. And every year, when I get home with my bags of prizes, purchases, and products that will likely find their way to the bottom of my junk drawer, with tired feet and exhausted spirits, I can’t wait to see what the fair has in store for next year.